Singapore rice noodles are a delicious and easy dinner option made with store cupboard staples. Use up loads of leftovers and bits and bobs from the fridge, too. Soak the rice noodles in a bowl of ...

Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth-wateringly good. Each serving provides 329 kcals, 9g protein, 53g carbohydrates (of which 9g sugars ...

Tanjong Pagar Food Centre serves up local hawker favourites, from Michelin-rated curry puffs to hearty prawn noodles, in the ...

I don’t know how curry-flavoured rice noodles came to be called Singapore noodles. It’s not a dish that originated there, and curry powder – the main flavouring – isn’t something you ...

An easy way to make dried noodles from the cupboard and whatever veg or leftover meat you have in the fridge taste delicious - these are Gok's delicious Singapore style noodles! Fish sauce ...

Among Singapore's share of local instant noodle brands, one has recently made it on an international best-of list — Prima ...

Explore the vibrant Singapore Chinatown Night Market as I dive into delicious $3 noodles and an array of street food delights! From sizzling woks to mouthwatering flavors, this food tour is a must ...

Gan Lao Zai at Amoy Street Food Centre serves up hearty dry-tossed noodles and chilli oil dumplings, with bold flavours and a ...