Hailing from Tamil Nadu but with roots in Andhra Pradesh ... about the young champion’s culinary preferences with The Indian Express. Nitish Kamath, one of the five co-owners of Spisoh ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

This spicy South Indian dish made by cooking the meat with whole spices, onions and other aromatic ingredients. It's a relatively dry preparation. Kola Urundai consists of spiced minced mutton balls ...