Prepare to delight your taste buds with a dessert that’s as surprising as it is delicious! This Blueberry-Bacon Upside-Down ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Whether you are looking for a new brownie recipe or an impressive show-stopping dessert, the library has you covered, writes ...

Pineapple Upside Down Cake. Photo credit: Bake What You Love ... A classic that never goes out of style. No-Bake Blueberry Cheesecake Bars. Photo credit: Bake What You Love. Cool, creamy, and bursting ...

1 packet Donna Hay wholesome banana bread cake mix 1½ cups (375g) ripe mashed banana (about 4 bananas) ⅔ cup (160ml) light-flavoured extra virgin olive oil 2 eggs 2 cups (250g) fresh or frozen ...

Line a 20cm springform cake tin with baking paper ... Top will a final layer of sherry-soaked sponge. Press it down semi-firmly, cover (I use a dinner plate over the tin) and chill overnight.