This super-easy homemade bruschetta combines fresh tomatoes, basil, and balsamic glaze on freshly toasted bread. Easy ...

Spaghetti pomodoro is a simple yet flavorful Italian pasta dish that celebrates the freshness of ripe tomatoes. Just boil some spaghetti until al dente, then make a sauce by sauteing garlic in olive ...

This fresh and flavorful bruschetta is the kind of appetizer that looks straight off a restaurant menu. Juicy tomatoes, fragrant basil, and a drizzle of olive oil on crispy toasted bread make for the ...

They disappear fast, so a second batch might be a good idea. Zucchini Bruschetta. Photo credit: Little Bit Recipes. This fresh take on bruschetta swaps bread for zucchini, making it a lighter but ...

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Sarah Nasello shares a recipe for cookies she made for her son, Gio, after he asserted that a store-bought version was the ...

Beans can be used to make so many recipes, like apps, dinner, and desserts, are full of good-for-you nutrients AND are budget ...

Toast baguette slices until golden brown. Top each slice with crumbled Gorgonzola cheese, halved grapes, and a drizzle of ...

Ina Garten is renowned for everything from her comfort food to dessert recipes. Here are 14 of her favorite foods and why ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the ...

Local mussels replace escargots in this heady garlic-butter West Coast appetizer. Serve with Chardonnay and beer from B.C. A welcome email is on its way. If you don't see it, please check your ...