beef, yogurt, adrak lehsan peste, tomatoes, small green chilli, big green chilli, kuti laal mirch, haldi, Salt to taste, Water as required, bhuna Pisa zeera, black pepper powder ...

beef, tomatoes, dahi, oil, green chillies, black pepper powder, zeera powder, garam masala powder, salt or asper taste, ginger garlic paste, haldi powder ...

As with all fats, we have to ask ourselves, "Is it better than butter?" Wagyu beef tallow has a lot going for it. All beef tallow imparts a "beefy essence" to whatever you cook with it.

The restaurant’s butter chicken, dal fry, and mutton korma are among the most popular dishes, all of which go perfectly with ...

As gargantuan as Aga’s is (with three large rooms and an even bigger banquet hall), you may have to wait for a table. Even so, it’s worth the time. Happy couples, families, and friends feast away in a ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Barbecue beef brisket is sliced from a whole slab on a cutting board. - SYED IBAD RM/Shutterstock Recipes for food can adapt and change over time, expanding from their original meaning.

Poland is selling up to 1,000 metric tons (1,102 tons) of its frozen butter reserves to bring down surging prices ahead of presidential elections in May. The government’s strategic reserves ...

Here’s why you should add Martha Stewart’s baking butter of choice to your grocery list this month. What is Plugrà butter? Plugrà is an American-made European-style butter that’s made by ...