Kilcullen Mart in Co. Kildare hosted its weekly general cattle sale on Wednesday, February 19, with over 400 head of cattle ...

Charolais vs. Wagyu – Wagyu sells for $50+ per pound owing to its rich fat content exceeding even well-marbled Charolais. Charolais vs. Hereford – Similarly priced, though Hereford has greater overall ...

Strong demand is putting a very strong floor under calf prices at the moment and this was very evident in Cahir Mart for ...

Add in the quality assurance bonus and, in the case of both Angus and Hereford, the generous breed bonus currently applying, ...

While a record-breaking price of €6,040 for a 458kg Belgian Blue-cross heifer set the main headline, the trade for quality heifers was described as phenomenal, ranging from €3.50/kg to €4.50/kg.

Another great entry of 1407 cattle on offer at Clogher Mart on Saturday 15th February sold to an excellent demand as prices ...

A super entry of 310 calves and weanlings on Thursday 13th February which met with an outstanding trade for all types on ...

The top price of the sale went to a 1,070kg Hereford-cross bullock owned by a Corrandulla-based farmer ... A number of weanling bulls made over €4.00/kg with the top price per kilo of €4.15/kg going ...

There’s nothing to beat the Charolais as a terminal sire when it comes to growth rates, daily liveweight gain and ultimately money in the bank, for the Hodge family from Dykes Farm, Auchinleck, ...

Your chance to showcase your talent on the BBC.

Greg Tyler is the third generation of his family to breed quality Hereford cattle in the Dorrigo Plateau region of New South Wales.

A small grassland farm is turning profits from sheep, sucklers and dairy heifer rearing for a dairy breeding consultant come part-time farmer. Tom Sellers ...