Coat eggplant slices in the flour batter, then dip in seasoned breadcrumbs. Shallow fry the eggplant slices until crispy. Layer eggplant, sauce, and cheese in a baking dish. Bake for 15-20 minutes ...
3. Meanwhile, to make the Parmesan crumbs, melt the butter in a small frying pan, add the panko breadcrumbs and gently cook until golden, taking care not to burn them. Add the garlic powder and ...