You can find the full list of ingredients and the amounts that you need in the recipe card at the bottom of this post. Making this sweet cornbread dressing is easy. This is a quick overview of the ...
Spread crumbled cornbread onto a baking sheet ... that not everyone in America uses the proper name for this dish, “dressing”; some people sadly call it “stuffing.” In a spirit of ...
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Cut cornbread into small pieces and crumble into bottom of pan. Layer with beans, vegetables, cheese and bacon. Top with dressing. Layers can be repeated. Cover and refrigerate for at least two hours.