We start the week with Béchamel, and use it for a perfect pie and sensational sandwich. These recipes were brought ... over medium-high heat. Sauté chicken pieces until browned.

A good rule of thumb is about 1/4 cup of sour cream for every 3/4 cup of milk. Our recipe for an Easy Chicken Pot Pie, for instance, calls for 1/4 cup sour cream and 3/4 cup heavy cream. When it comes ...

Our recipe for an Easy Chicken Pot Pie, for instance, calls for 1/4 cup sour cream and 3/4 cup heavy cream. When it comes to using sour cream in pot pie filling, less moisture is better.

We start the week with Béchamel, and use it for a perfect pie and sensational sandwich. These recipes were brought to us by Chef Jeremy Duclut, who runs restaurants 'The Wooden Rooster' in St Pete and ...

Luckily, thanks to Pillsbury ... crust pinch, head to the grocery store and you’ll most likely be able to find a box of these versatile pie crusts in no time. Your last-minute apple pie, chicken ...