Heat the oven to 375°F. Line a large rimmed baking sheet with aluminum foil. Whisk 6 tablespoons melted unsalted butter, 1/2 ...

Looking to level up your French toast game? Try swapping out syrup for this topping instead - it's the perfect combination of ...

In this recipe, thick slices of brioche bread make for the perfect French toast base, and they come topped off with a sweet ...

Some dishes are even better—and easier to make—in casserole form. That’s certainly the case when it comes to PB&J French ...

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If you want your French toast to taste like one you order off a brunch menu, though, many chefs and home cooks have ...

Eat and enjoy at any time of day. Preheat the oven to 450 degrees F. In a medium bowl, whisk together the eggs and milk. Stir in the flour, cinnamon and nutmeg until blended but still slightly lumpy.

If cooking and relaxing seem like an oxymoron, I have recipes for three irresistible dishes — Green Shakshuka, a Kitchen Herb ...

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If the bread is fresh, lightly toast it in the oven or leave it out overnight to dry. The recipe also calls for the right egg-to-milk ratio. French toast can be made with either a creamier ...

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