About Gujarati Dal Recipe: Sweet and tangy toor dal made Gujarati style with potatoes and peanuts. Tempered with loads of masalas and tomatoes for a mouth watering result.
If you get hooked onto the Gujarati Undhiyu, you ensure yourself a glow up in-the-making. Dassana's Veg Recipes has got you covered! Homemade Undhiyu, your new favourite snack for winter bingeing ...