The Lawrence, which will use a century-old barn donated by Beck, CEO of Beck's Superior Hybrids, honors his grandfather and ...

Culver's, a fast-casual restaurant chain, is planning its first eatery in the Chattanooga area near Northgate Mall, a ...

Welcome to Pierce’s Pitt Bar-B-Que, where the ribs are so good, they’ll make you a loyal fan for life. This unassuming yellow ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week. Heading to ...

Nestled in the heart of Pineville, Missouri, there’s a hidden gem that’s been turning heads and tantalizing taste buds across ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Both the Bellaire and the Heights locations of the Dandelion Café are participating in EatDrinkHTX this year with a 2-course $15 menu. The menu also offers add-ons for a slight additional charge.

The popular Jersey Shore-born breakfast, brunch and lunch concept is expanding its North Jersey presence, following up a ...

Culver’s wants to build a restaurant at 14011 Hyatt Road in North Jacksonville. It is off Max Leggett Parkway near North Main Street. The Gate Carwash is to the south. The Jacksonville North VA Clinic ...

It’s late. You’re out. Maybe you’ve even had an adult beverage or two, what of it? You were thirsty. And now you’re hungry.

Lum’s is the inspiration for one of Houston’s best pitmasters and barbecue joints, Grant Pinkerton of Pinkerton’s Barbecue.