We met Chef Salma Habib at the Minnesota State Fair and loved her Egyptian fare. So we invited her to show us more! She’s here to show us how to make lentil soup.

Inspired by the Middle Eastern dish mujadara, this warming, spice-infused barley lentil soup is topped with mint yogurt and deeply browned onions. It's a nourishing and satisfying dinner that can be ...

This simple soup can be made overnight for a tasty lunch the next day. It's hearty and filling, packed with nutritious ingredients. Want to keep it vegan? Just forego the cheese topping.

This spicy soup is a filling lunch option that is full of fibre and protein from the lentils. The addition of the Scotch bonnet packs an extra punch of heat. Each serving provides 421 kcal ...

However, the lack of measurements wasn't the real challenge when making this soup; it was the fact that I hate lentils. But curiosity got the best of me; I wondered if her slow cooker lentil soup ...

WGN Entertainment Reporter Dean Richards shares a delicious recipe for Greek Lentil Soup, also known as Fakes. 4 carrots, chopped into bite-sized pieces. 4 stalks celery, chopped into bite-sized ...

A rich soup packed with lentils and vegetables. Add lentils, smoked paprika, cumin and dried oregano, along with a generous pinch of salt and pepper. Stir to combine.

This high-fibre soup is the perfect starter for Burns Night If you’re using ham stock, place 3kg smoked ham into a soup pan, cover with water and let it simmer for about three hours. When it’s ...

Often when I make soup, I wing it using ingredients that need to be used up. I rarely follow a recipe, but this gingery coconut and red lentil soup I make roughly the same way each time.