First things first, says Lidia Bastianich. Before I can even get the first question out of my mouth when I call her to talk ...

First things first, says Lidia Bastianich ... Feel free to email me at [email protected]. Bastianich’s tips include picking a firm, fresh eggplant, cutting it in thick slices, dredging ...

Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs around the U.S. striving to change the future… Lidia’s cornmeal and walnut cake recipe is from ...

Italian-American chef Lidia Bastianich is a highly regarded restauranteur ... With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire ...