Yes, you can make these muffins gluten-free by using gluten-free flour. Apple Flaxseed Muffins are a healthy and delicious ...

In a separate bowl, whisk together the spelt flour, almond flour, oat bran, flax meal, brown sugar, baking soda, baking powder, and kosher salt. Add the egg, oat milk, molasses, and vanilla to the ...

With the current high price of eggs, you might be looking for reliable egg substitutes for baking. Not much can replace an ...

That’s why we’re easing our way back onto the meal prep train with these breakfast muffins by no-nonsense ... fibrous plants including prebiotic flaxseed and banana to wake up your gut in ...

Add flaxseed meal and water to a dish and stir. Let rest for 5 minutes to thicken. Add to recipes in place of 1 egg (as the original recipe is written). Works well in pancakes, muffins ...