2. In a large bowl, combine the peanut butter, sugar and egg. Using an electric mixer or spoon, mix to combine until smooth and creamy. Scoop and roll the dough into small balls (you should get ...
1. Preheat the oven to 350°F and line two baking sheets with parchment paper. 2. In a large bowl, combine the peanut butter, sugar and egg. Using an electric mixer or spoon, mix to combine until ...
These simple peanut butter cookies use just five ... Add the bicarbonate of soda and salt, if using, and mix again for 30 seconds. Roll the mixture into 12 balls, each about the size of a walnut ...
But the criss cross of the fork likely gained popularity when Pillsbury published their first recipe for Peanut Butter Balls in a 1932 cookbook entitled Pillsbury's Balanced Recipes. This recipe ...