Stir in ginger and garlic, and cook for another 2-3 minutes. Add the sliced cabbage to the pan, soy sauce, sesame oil, and vinegar. Stir well to combine everything. Let it simmer for 5-7 minutes ...

Come try my easy to make Japanese Pork Stir Fry! This recipe effortlessly combines thinly sliced pork and onions in a delectably sweet and savory Japanese-style sauce. What sets this dish apart is ...

These Polish dumplings are filled with caramelized cabbage, crispy bacon, and salty feta for a cabbage pierogi great for a ...

Hoisin sauce adds tons of flavor to this simple cabbage and ham stir-fry that’s an easy way to transform leftover meat from holiday feasts. Prominent in Cantonese cuisine, hoisin sauce is savory ...

These bundles of cabbage filled with paprika-flavoured pork are fiddly at first, but once you’ve got the hang of rolling them, this’ll be a dish you’ll return to again and again. To make the ...

Gently fry until soft. Add the cabbage, orange and lemon juice and chicken stock. Simmer for 3 minutes, or until just tender. Remove the cabbages and set side. Mix the cornflour with 2 T stock, the ...

Pork chops aren't just for midweek meals - this recipe shows you how to turn them into something really special. For the apple scrumpy sauce, heat the butter in a saucepan. Add the apples, sugar ...

This ground beef and cabbage stir fry is a one-pan dinner that combines bold flavors and healthy ingredients ... Perfect over cauliflower rice or low-carb biscuits, it’s a dinner that delivers on ...

The Chinese New Year, also known as the Lunar New Year, is celebrated throughout Eastern Asia and much of the world, wherever ...

until the mushrooms are lightly browned and the pork is no longer pink, about 5 minutes. Add the shrimp and cook, stirring occasionally, until curled, about 3 minutes. Add the cabbage and cook ...