Cathy Yoder shares a quick and easy honey mustard salmon recipe. Honey Mustard Salmon 1 tbsp Hot Honey 1 tbsp Dijon Mustard Salt and Pepper Combine dijon mustard and hot honey in a ramekin ...

we season the salmon with chili powder, cumin, coriander, and salt and roast it until it’s flaky and moist. Toss the lime-honey-whole grain mustard vinaigrette with the warm farro to bring it ...

Is there such a thing as a Dijon mustard substitute? Mustard mavens who delight in slathering this pungent condiment on everything from French fries to ham and cheese sandwiches may be hard ...

Combine dijon mustard and hot honey in a ramekin, and stir until combined. Pat the salmon dry, and then sprinkle salt and pepper. Coat the top of the salmon with the honey mustard mixture.

The dressing is made with caramelized shallots and Dijon mustard, which provide big bursts of acidity that contrast with the richness of the salmon and eggs. For the salad base, choose a variety ...

For the salmon, pat the fish dry using kitchen paper ... mix together a second marinade in a small bowl with the yoghurt, wholegrain mustard, chillies, sugar and dill. Mix the fish with the ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake are full of sour power. By Melissa Clark Sarah DiGregorio’s lemony ...