If you're looking for a light, delicious, and easy-to-make seafood dish, this Baked Cod recipe is perfect. With tender, flaky fillets infused with the fresh flavors of lemon, garlic, and parsley ...
This creamy casserole doctors up a can of cream soup with bell peppers, mustard, and Worcestershire sauce for a take on deviled seafood with a crunchy crumb topping. Many casseroles are heavy and ...
Owner Andrew Widen, proprietor of the seasonal seafood business since 1986 ... served on rolls and in fried and baked dinners and featured in appetizers and side dishes, including crab-baked ...
Preheat oven 350 degrees Coat 12- by 8-inch glass baking dish with nonstick cooking spray; arrange fillets in single layer Pour water over fillets and sprinkle with chili powder Cover tightly with ...