It turns out, a maggot's preference for rotting fruit has as much to do with texture as taste. Researchers are looking into ...

Skip the batteries and nurture your little one’s growth with my favorite wooden puzzles, stacking towers and play kitchens instead.

Synaesthesia is a fascinating neurological condition where stimulation of one sensory pathway leads to ... visualize the written form of words they hear. This condition may arise from atypical ...

Sensory innovations to bridge the cultural and genetic differences in food preferences across Asian and Western populations will be crucial to increase the uptake of novel foods. This is especially ...

Biryani. The very word evokes sensory experiences: fragrant basmati rice, succulent meat or vibrant vegetables, and a ...

Sensory processing disorder—also known as SPD or sensory integration disorder—is a term describing a collection of challenges that occur when the senses fail to respond properly to the outside ...

Researchers at the Leibniz Institute for Food Systems Biology at the Technical University of Munich have for the first time investigated how protein structures derived from fava beans affect a ...

These sensory cells respond to mechanical stimuli such as pressure and play a key role in the perception of texture and mouthfeel of food and beverages. The new findings could help improve our ...

Cheesemaker Lactalis USA opened its Culinary and Sensory Institute on Tuesday in South Buffalo as a research and consumer ...

Texture is the secret ingredient that makes this drink so captivating, particularly for children. Research shows that texture plays a critical role in how kids experience food and drinks, creating a ...