Known as ""tshoglam,"" these were a symbol of cultural and national identity. By the late 1990s, this age-old craft was gradually vanishing, but one man saw an opportunity in preserving this heritage.
Travel experts have revealed some Thai-riffic etiquette tips to MailOnline Travel so you can have a holiday in Thailand ...
A Thai woman took to social media to seek justice for her family after a shoe seller at a shopping mall in the Si Racha district of Chon Buri physically assaulted her husband when their son tried on a ...
Mojaris, a traditional Indian footwear, are undergoing a modern revival. They provide comfort, elegance, and legacy through a variety of styles, materials, and craftsmanship. From HADAF to ANOUK, each ...
Despite opinion polls suggesting overwhelming public support for the move, much of Buddhist-majority Thailand remains traditional and conservative. Couples from the LGBTQ community wait to sign ...
For centuries, traditional Bhutanese boots, known as tshoglam, were a symbol of cultural and national identity. By the late ...
increasing their produce value while elevating Thai traditional brewing and distilling wisdom to international markets,” she stated. The legislation aligns with government policies by ...
Managing medical expenses in Thailand is important as healthcare costs continue to rise. The country’s healthcare system includes both public and private options, but even with the Universal Coverage ...
Hundreds of people began registering their marriages at a mall in Bangkok, as Thailand became one of ... Many citizens of this traditional, predominantly Buddhist country remain conservative ...
The school, located at the Thonburi Special Prison, is inspired by the royal initiative of Princess Maha Chakri Sirindhorn. BANGKOK, Thailand – Thailand’s Corrections Department has opened the ...
She also hired four traditional Thai dancers, with their 10-minute performance attracting several curious passers-by, who took photos with their mobile phones, reported Shin Min Daily News.
The Thai insect dish hon mhai (deep-fried silkworms) was ranked 11th with 2.2 points. “Once fried, the silkworms turn crunchy and greasy, while the flavour is sometimes described as slightly bitter,” ...
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