About Tofu Bhurji Recipe: Tofu can be used as a substitute for paneer and is packed with calcium. Grated tofu, onions, tomatoes and masala bhurji. Use as stuffing for sandwiches or serve with roti.
(If you don’t have a stick blender, cool for a few minutes and blend in a food processor.) Cut the tofu into six even slices. Spread the cornflour over a small plate and sprinkle the breadcrumbs ...
Cut tofu into cubes or rectangular pieces as desired. 2. Apply a little salt on tofu pieces and keep aside for 15 minutes. 3. Mix gram flour, curd, red chilli powder, ginger paste, garlic paste, garam ...
A delicious, rich, vegan curry made with store cupboard spices and firm tofu. Make double and freeze the remaining for another time. Each serving (without the optional serving suggestions ...
enjoy a variety of spices in their cuisine. They do not wish to replicate the taste of Indian curry but instead aim to create a unique fusion akin to the distinctive flavor of Burmese tofu.
The Indian QSR market is expected to grow at 23% for the next three years, says Sharekhan. Over the last few decades, Indians have altered the Chinese food and spices so much that Indo-Chinese has ...