I’m glad restaurants do not serve grits. I’m from South Carolina and I do not like grits. Now I do like collards, fried hog ...

Gypsy has been called the best musical of all time. Audra McDonald is starring in a new Broadway revival, and the ...

"The Night Before Christmas - A Musical Fantasy" will take place at Pantages Theatre in Minneapolis at 7 p.m. on Dec. 23. The Sounds of Blackness will perform with a 25-member cast and 10-piece ...

Preparing chitlins can be a labor of love, requiring patience and care, but the end result is a dish that brings warmth to the table. This spicy take on the classic recipe adds a bold kick that ...

From left, Sandy Harris, Carrie Harrington, Bridget Dawkins, Terrence Frierson, Valarie McCullar, Cornisha Garmon and Tomica Collins perform in the Sounds of Blackness' comic take on 'The Night Before ...

The Indiana Music History Project boasts a 1,000-square-foot gallery of exhibits open five days a week in Broad Ripple.

Many things Aunt Bobbie didn’t play about. One of them was chitlins. (If you don’t know what they are, Google. And don’t judge) The (ahem) delicacy was a holiday staple in our homes.

And we did it again with Thanksgiving. The food (there may be chitterlings, which is merely intestines of pigs. And we pronounce it “chitlins” ), the music (the late Frankie Beverly with a ...

The Chitlin' Strut, a festival that dates back to the 1960s and traditionally draws thousands of visitors to one of the county's smallest towns, was put on hold during a May 20 meeting of the town ...

Liquidators, meanwhile, features organic chitlin armour to earn as players embark on a Starship Troopers-style bug hunt across the stars. As for Aquarius, it's a fairly leisurely Expedition ...

DJ Reader: “The only thing I look forward to on Thanksgiving is chitlins (chitterlings). Now everybody is not going to agree with that — me eating that — but that’s what I look forward to.

Oh, and something about the meal. “We eat chitlins,” Wallace said, smiling. “So that’s probably one unique thing. People might think, ‘Uh chitlins nasty.’ But that’s one thing we eat ...