With Loya, Taj revisits and revives the rich culinary heritage of northern India, contributing to the broader global ...

Credit: Envato Elements Making Indian Food is Not As Difficult As You Might Think Indian cuisine is famous for its rich flavors and aromatic spices, and while some dishes may seem daunting to make, ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Traditionally, idli is made with urad dal, but you can twist the recipe with moong dal. For a quick protein-rich meal, you can make moong dal idli with this easy recipe.

Dal Makhani at ₹750, Kadai Paneer and Paneer Butter Masala at ₹799 each, and Pulao at ₹699. Single portions of traditional sweets like Gulab Jamun or Rasgulla were priced at ₹299. These prices, more ...

Talking about the khichdi tradition, it’s a specialty to cook through an Urad Dal khichdi and also serve an offering to the deity. Here’s an easy recipe to help you make a delicious one at home!

My favorite gluten-free meals for winter. Recipes with the most "comfort food" value, perfect for family dinners or intimate ...

It is easy to make and full of flavours. Read on to know more. If there is one comforting meal common in all Indian households, it has to be dal. With its soothing flavours, versatile recipes, and ...

Keep stirring occasionally. You can also mash the lentils and beans with the back of your spatula to thicken the dal. 9. Once done, add cashew cream on top of it and mix well. Let the dal makhani ...

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