Put the colander in the pan, making sure the water doesn’t touch the rice grains. Pop on a lid that fits the top of the ...

This Crunchy Red Cabbage Salad with Peanut Butter Dressing is the perfect balance of crisp textures and bold flavors, making ...

This guide can help seasoned plant-based eaters and those looking to try a few vegan recipes determine which of these two ...

Heat 1 tablespoon of vegetable oil in a pan. Fry the eggs until cooked. Chop them into small pieces and set aside. Add the ...

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

Discover how to make a rich peanut curry sauce perfect for dipping or marinating. Enjoy this easy recipe in just 30 minutes.

These are the best Thai, Korean and Vietnamese eatery's in Liverpool, Wirral and beyond according to ECHO writers ...

Makham Thai is the best Thai address near the Grand Boulevards in the 9th arrondissement of Paris. Chef SAN offers a ...

Cook until thickened. Stir constantly until the mixture begins to come to a low bubble, about two minutes. Then reduce heat ...

Peanuts, aka "groundnuts," grow below ground as the fruit of the peanut plant. This plant likely originated in South America in Brazil or Peru. Scientists have found 3,500-year-old pottery in the ...

But a salad without dressing can be, well, boring. Depending on the type of dressing you go with, how you top off your salad can either make it even more nutrient-rich or subtract from the benefits.