2023年12月9日 · This coconut custard pie is so easy to make and a wonderful dessert! Top with whipped cream and enjoy! Only about 10 minutes to prepare.

2024年10月10日 · Preheat the oven to 350 degrees F (175 degrees C). Beat together sugar, butter, and eggs in a large bowl with an electric mixer on low speed. Blend in flour. Mix in milk, 1/2 cup at a time. Add 1 cup coconut flakes and vanilla; mix well. Pour filling into unbaked pie crust. Sprinkle top with 1 tablespoon coconut flakes.

2023年12月20日 · Coconut custard pie satisfies your sweet tooth while bringing a fun, tropical vibe to any occasion. The pie has a rich, creamy filling combining shredded coconut with a custard base of milk, eggs, sugar and vanilla.

"This is a fabulously easy pie that looks like you worked really hard! It makes its own crust and can be prepared and in the oven in no time. I found the original recipe in the "More With Less" cookbook and modified it slightly."

2023年5月3日 · With sweet coconut flakes inside the pie and a few extra on top for good measure, it’s got a delicious coconut flavor throughout with a wonderfully chewy texture. Enjoy this pie for dessert at a dinner party, potluck, or during the week!

This easy, delicious pie makes its own crust and is ready for the oven in about 5 minutes :)

2023年9月25日 · Our coconut custard pie recipe has a creamy coconut filling topped with toasted coconut inside a flaky pie crust. The custard is made with an easy one-pot method. Our easy technique means the silky custard sets up perfectly and the pie slices neatly.

Preheat oven to 425 degrees. Toast 1/2 cup coconut; set aside. Bake pastry shell 8 minutes; cool slightly. Meanwhile, in medium mixing bowl, beat eggs. Add sweetened condensed milk, water, vanilla, salt and nutmeg; mix well. Stir in remaining 1/2 cup coconut. Pour into prepared pastry shell. Sprinkle with toasted coconut. Bake 10 minutes.

Thick, creamy Coconut Custard Pie delivers the taste of the tropics in every bite. Combine all the ingredients in a blender and just pop in the oven for a no-fuss sweet treat. Combine eggs, sugar, flour, milk, vanilla, nutmeg and salt in a blender. Pulse until well combined and smooth. Slowly drizzle in melted butter on low speed.

2023年7月14日 · This easy coconut custard pie only needs one batter that magically separates into three layers when it bakes. You don’t even need to make a pie crust. There is a sweet coconut layer on top, a creamy custard in the middle, and a crust at the bottom.