Omelet Definition & Meaning - Merriam-Webster
The meaning of OMELET is beaten eggs cooked without stirring until set and served folded in half. How to use omelet in a sentence.
OMELET | English meaning - Cambridge Dictionary
OMELET definition: 1. a dish made by mixing eggs together and frying them, often with small pieces of other food such…. Learn more.
OMELET | definition in the Cambridge English Dictionary
OMELET meaning: 1. a dish made by mixing eggs together and frying them, often with small pieces of other food such…. Learn more.
omelet | English meaning - Cambridge Essential American
omelet definition: a food made with eggs that have been mixed and fried: . Learn more.
Omelet - Definition, Meaning & Synonyms | Vocabulary.com
An omelet is a dish you might order for breakfast or brunch — it's kind of like a folded pancake made of beaten eggs, sometimes with the addition of vegetables, cheese, or meat. Yum. A …
Omelette - Definition, Meaning & Synonyms - Vocabulary.com
An omelette is an egg dish that's folded in half and filled with cheese, meat, or vegetables. Next time you go out to breakfast, try ordering an omelette instead of your usual fried eggs!
OMELET definition in American English - Collins Online Dictionary
An omelet is a type of food made by beating eggs and cooking them in a flat frying pan. Eggs can be made into an omelet with cheese. The kitchen staff were busy breaking eggs and frying …
All about Omelette. Types of Omelette, Omelette recipes and the …
The terms "omelette" and "omelet" are often used interchangeably, but technically an omelette is a French dish made with beaten eggs that usually contains fillings such as cheese, vegetables …
Omelet - Definition and Cooking Information - RecipeTips.com
An egg dish made with two or three beaten eggs that are cooked until they set and then eaten as a flat or folded serving of food. Commonly served folded, the Omelet can be prepared as a …
omelette | Definition from the Food, dish topic | Food, dish
From Longman Dictionary of Contemporary English ome‧lette (also omelet American English) /ˈɒmlət $ ˈɑːm-/ noun [countable] 1 eggs mixed together and cooked in hot fat, sometimes with …
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