2009年8月7日 · Re: Processing bear meat « Reply #7 on: August 07, 2009, 05:30:36 PM » tlbradford's fat removal approach is very popular...leave it all there and you have some fairly …

2013年8月12日 · Does anyone do bear steaks? It seems like a crime of some sort to turn backstrap into burger, but I'm a medium rare steak guy - which is a no-go due to trich. I'll …

2014年3月25日 · Processing bear « on: March 23, 2014, 01:57:34 PM » My dad and I are going on a spring hunt in Idaho first of May and I wanted to see what everyone does with their bears?

2023年10月18日 · Author Topic: Bear Processing (Read 1893 times) Kamo2112. Trade ... Meat is quartered and cleaned up, just ...

2018年7月25日 · It had died on top of a snow patch in timber, and there was no initial smell or signs of spoilage when we skinned the bear and boned the meat. We hiked out 90 lbs of meat …

2012年7月17日 · Re: bear meat mixing proportions « Reply #12 on: July 18, 2012, 10:36:30 AM » The only thing bear fat is good for is waterproofing your boots and making your hands baby …

2018年2月28日 · Bear meat is highly edible and can be quite delicious depending on what the bear’s been eating and how it’s been handled. But before you start messing around with bear …

2015年6月26日 · Nile meats! Right of hwy 12, before the junction of 12 and 410 Has always done mine!! Always

2022年9月20日 · Had a buddy do moose steaks in a SV and it was the best steak moose steak I have ever eaten. It was from my big bull that was tougher than a board.

2017年5月10日 · Phone number and contact info for 'Hang 'em High Custom (meat) Cutting' in Republic WA: 244 Barrett Creek Rd. Republic WA. Ask for Terry Koepke, or Susan Rounds. …