Tom yum or tom yam (UK: / ˌ t ɒ m ˈ j æ m,-ˈ j ʌ m /, US: /-ˈ j ɑː m /; [3] Thai: ต้มยำ, RTGS: tom yam [tôm jām] ⓘ) is a family of hot and sour Thai soups. The strong hot and sour flavors make it very popular in Thai cuisine. [4] The name tom yam is composed of two words in the Thai language. Tom refers to the boiling ...

2022年3月2日 · Tom yum (ต้มยำ) is a type of Thai hot and sour soup where the iconic flavours come from 3 herbs: l emongrass, galangal, and makrut (kaffir) lime leaves. I call these herbs the "tom yum trinity."

2021年12月22日 · This traditional tom yum soup with shrimp is salty, sour, sweet, and spicy. It's sour upfront from lime juice and salty from fish sauce, with a mild sweetness from nam prik pao paste.

2019年3月7日 · The Thai word for “boil” or tom (pronounced “dtome”) features prominently on Thai menus and tom yum goong is probably one of the most famous Thai dishes in the world. But what exactly does it mean and how many kinds of tom dishes are there in Thai cuisine?

2023年5月25日 · If you know about Thai cuisine, you have probably heard about ต้มยำ (Tom Yum or you might see Tom Yam). Tom Yum is a spicy and sour soup that is made with lemongrass, galangal, lime leaves, lime juice, and fish sauce. It …

2019年9月30日 · Tom Yum soup – everybody’s favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the creamy Tom Yum version – both are made with the same broth. Simple to make using whole fresh OR peeled frozen prawns / shrimp, this is astonishingly easy to make once you’ve gathered the ingredients!

Tom Yum is one of the best known Thai dishes, a spicy, sour, and aromatic soup that is traditionally served with rice. It consists of shallots, lemongrass, fish sauce, minced fresh ginger or galangal, shrimps, mushrooms, kaffir lime leaves, lime juice, and minced Thai chili peppers.

2023年7月10日 · The origin of Tom Yum soup is somewhat unclear, but it is widely believed to have originated in central Thailand. The popular soup option was traditionally made with freshwater shrimp, which were abundant in the rivers and streams of central Thailand.

2024年11月25日 · Tom Yum (ต้มยำ) Soup, or Tom Yam, is a strong, hot and sour soup, with shrimp/prawns (named Tom Yum Goong), mushrooms, and many other ingredients. In the Thai language, "tom" (ต้ม) means "to boil", while "yum" (ยำ) refers to …

Tom Yum Goong (ต้มยำกุ้ง) soup is one of the most well known dishes in Thai cuisine, and in this recipes you'll learn to make the authentic Thai street food style version. There are 2 different types of tom yum, the clear version and the creamy version, and there's directions on how to make both types.