The word aquavit derives from the Latin aqua vitae, "water of life." Compare the words whisky and whiskey, from Gaelic uisce beatha, which has the same meaning. Likewise, clear fruit brandy is called eau de vie… 展开

Akvavit is an important part of Nordic drinking culture, where it is often drunk during festive gatherings, such as Christmas dinners and the Midsummer celebration, and as an aperitif. In Iceland, Sweden, Denma… 展开

Akvavit must be distilled from an agricultural base, most commonly grain or potatoes. Similarly to gin, it is flavoured with botanicals. The dominant flavours must be caraway or dill, or sometimes both. Swedish Akvavit must als… 展开