Ciabatta (/ tʃəˈbɑːtə, - ˈbæt -/, Italian: [tʃaˈbatta]; lit. ' slipper ') [1] is an Italian white bread created in 1982 [2][3] by a baker in Adria, Veneto, in response to the popularity of French baguettes. [2][3] Ciabatta is somewhat elongated, broad, and flat, and is baked in many variations, although unique for its alveolar holes.

2017年5月8日 · Ciabatta bread is a rustic-looking, white loaf that's a staple of Italian bakery. It's got a thin, crisp crust and an incredibly soft interior, perfect for dipping in sauces and making panini.

This rustic Italian loaf is filled with irregular holes, all the better to trap a drizzle of olive oil. Bake the perfect ciabatta with King Arthur Baking!

2023年3月8日 · This ciabatta recipe is delicious! Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread.

2025年1月2日 · Ciabatta is a uniquely crusty, chewy bread that’s perfect for dipping in olive oil or homemade Italian dressing or soaking up soup or sauce. Today I’m showing you how to make …

2022年12月5日 · This is an Easy no Knead, One bowl Italian Ciabatta Bread. Two hours and you can have Homemade Bread for lunch or dinner. Perfect with your favorite soup or stew or with …

2020年3月24日 · This delicious Italian Ciabatta Bread is made the Traditional Italian way, with a biga, it makes the perfect sandwich bread or why not serve it on the side with your favourite soup or stew?

2024年1月14日 · This easy ciabatta bread recipe results in beautiful rustic loaves of classic Italian bread, with its perfectly chewy interior texture studded with those wonderfully large air …

2025年3月18日 · Ciabatta is an Italian rustic bread known for its airy, open crumb and chewy texture. This version uses instant yeast, making it simple and easy to prepare at home. The high hydration dough requires minimal handling, relying on stretch and folds to build strength.

2023年3月7日 · Wow everyone at your table with homemade ciabatta bread that looks like it came out of a bakery in the Italian countryside! Ciabatta is a type of bread known for its rustic shape and chewy crust—perfect for dipping in olive oil, using for …