2023年1月12日 · Custard sauce is extremely versatile. Use our recipe to make trifles and fruit parfaits, or pour on top of apple crumble, pumpkin pie, or chocolate soufflé. It also makes a …

Custard sauce is made from a combination of milk, sugar, eggs, vanilla extract, and a pinch of salt. This simple recipe guarantees a perfect balance of flavors. Here’s what you’ll need: While …

2022年9月14日 · Crème anglaise is a beautifully light and creamy custard sauce infused with vanilla. The vanilla bean-flecked sauce can be poured over any dessert from pound cake to …

2021年11月2日 · This rich vanilla sauce is a creamy, custard-like sauce made with an egg and milk or cream. Add cinnamon, nutmeg, or a little rum to the sauce.

"I serve this sauce, along with my recipe #56293 for Rum Sauce (which is VERY rich) over my Christmas Pudding. Its also good over other puddings & fruit." Combine all ingredients, except …

2024年12月15日 · Crème anglaise, often called vanilla custard sauce, is a timeless, velvety dessert sauce that brings a touch of elegance to any treat. While it shares a similar flavor and …

Fortunately, I bet you have the six ingredients needed to make this custard sauce sitting in your kitchen right now: milk, salt, sugar, flour, eggs, and vanilla. Now, it’s pretty quick and easy to …