The costard was a variety of apple popular in medieval England, and the second apple-variety (after the pearmain) introduced by the Normans. It was grown widely as a commercial crop by the 13th century and was supplied to the household of Edward I in 1292.

Historic Varieties Grown and Supplied by Bernwode Fruit Trees. If the historical references are complete, then The Costard (sometimes written Costarde in old references) is the second oldest known English apple, second only to the Pearmain, which was first recorded in 1204.

Custard apple: fruiting branch with sections of fruit and seeds. Custard apple is a common name for several fruits and may refer to Annonaceae, the custard apple family, [1] which includes the following species referred to as custard apples: Annona cherimola, a …

Information on over 7,000 apples is available here, all carefully researched and provided in a way that is easy to navigate. type: Cooking. synonyms: Red Costard. identification: Very large, conic with prominent ribs and ridges at the eye. Often lopsided and sometimes waisted.

The variety may be the Grey Costard of Parkinson or Costard of Scott. It is not Catshead - the ribbing, waist to the fruit, flavour and keeping time exclude it. The presumed extinct Costard is the second earliest English apple to be recorded, in 1292.

The costard was a variety of apple popular in medieval England, and the second apple-variety (after the pearmain) introduced by the Normans. It was grown widely as a commercial crop by the 13th century and was supplied to the household of Edward I in 1292.

origins: This is a very old English apple, documented as early as 1292 cultivation: Moderately vigorous, upright spreading spur bearer. Ready for harvest in the middle of the second period.

2020年9月10日 · The Mediaeval Costard was indeed a large ribbed greenish yellow cooking apple. It was by far the most popular apple in England, giving its name to the costermonger.

An ancient cooking apple thought to date back to the middle ages and to be the second apple brought over by the Normans (after the Pearmain). Grown as a commercial crop by 13th century and said to have been named for its resemblance to …

2021年4月8日 · Cherimoya — also known as custard apple — is a sweet, tropical fruit with a creamy texture. It’s loaded with beneficial nutrients that may support your mood, immunity, and digestion .