Kids and adults alike love this 'salad!' Nice to slice & serve on a lettuce leaf (for presentation)- the colors can be varied to suit any holiday.

"12 Layers of rainbow jello, takes a little time to make but is really pretty when you cut into it!!" Mix each package of jello, separately, with 1 cup boiling water. Divide in half. Pour first half in pan. Chill in freezer for 10 to 15 minutes. Mix second half with 1/3 cup sour cream or Cool Whip. Pour over first layer; chill.

2021年3月23日 · This gelatin layered salad has only three ingredients: Jello, sour cream and water. The directions are so easy, and each step doesn’t take much time at all. However, because there are 10 to 12 layers, it can take about 8 hours to finish it up.

2021年3月1日 · This 12 layer Jello is always so much fun to make. It is a rainbow of six different colors including red, yellow, orange, green, blue, and purple. It does take quite a while to make it, just because every layer needs to set, but it always gets quite the reaction from everyone who sees it and it is delicious too!

2012年7月26日 · Rainbow Ribbon Jello - A classic dessert make with alternating layers of colored Jello and a white yogurt gelatin. A family favorite!

2019年2月22日 · The jiggliest, most colorful and whimsical treat of all, this Layered Rainbow Jello is the perfect finger food for parties and always a total crowd-pleaser.

Step 1, Mix each package of jello, separately, with 1 cup boiling water. Step 2, Divide in half. Step 3, Pour first half in pan. Step 4, Chill in freezer for 10 to 15 minutes. Step 5, Mix second half with 1/3 cup sour cream or Cool Whip.

Step 1, The following directions are for each package of Jello. Step 2, Mix in the order as noted above starting with Lime. Step 3, Boil 1 cup water and dissolve package of Jello in it. Step 4, Pour 1/2 cup of dissolved jello into separate bowl and add 1/3 cup plain yogurt, mix with wire whip. Step 5, Pour this into 9 x 13 dripper pan and set.

Step 1, Level your refrigerator. Step 2, Cool a 9x13-inch Pyrex pan in the refrigerator for a few hours. Step 3, Dissolve 1 box Jello in 1 cup boiling water. Step 4, Divide in half. Step 5, To one half, add 3 tablespoons cold water and pour into chilled pan.

2014年1月8日 · One of my favorite things my mom would make when we were growing up is her famous 12 Layer Jello Salad. This Christmas Jello not only tastes amazing, but it looks awesome too! And the kids will LOVE it!