If you add salt to a subject or conversation, you make it more interesting. 使 （某一主题或对话）更有趣 You can be sure she'll always add salt to the conversation !

ADD SALT TO SOMETHING的意思、解释及翻译：1. If you add salt to a subject or conversation, you make it more interesting: 2. If you add salt…。了解更多。

2025年2月10日 · Many claim that drinking water with a pinch of salt will make you more hydrated, but is that actually true? I tested it myself to find out.

2021年9月26日 · 给谈话增添风趣，这里用的是， add salt to the conversation，salt, 就是”盐“，给谈话加了点盐，也就是”更有风味，更风趣了“，所以整个句子就是 ： Hiswitty remarks added salt to the conversation, 因为他的妙语，给谈话增添了风趣。 这里的 witty 要注意读音，不要读成 wea-tty， 这里的元音字母 i 是短元音， /ɪ/，witty，witty remarks； 盐这个单词，salt，元音是 /ɔ/，salt /sɔlt/，salt，add salt to the conversation. 特别声明：以上内容 (如有图片或视频亦包括在内)为 …

2021年8月28日 · Salt is one of those spices that doesn't "develop" flavor. You can add it anytime. Unless you're making something which calls for salt to be added earlier, at the end is never a bad idea, because it lets you know exactly what the end product will taste like, and you can adjust to …

Here's an example: You're cooking soup and you want to add salt. You can say: "Add some salt in." "Add in some salt." "Add some salt to it." All the sentences have the same exact meaning so there's no better or worse. Sorry, was that easy to understand?

2021年3月24日 · When You Add Salt During Cooking Matters — Here's Why It’s not just about how much salt you add… timing can be a key factor when it comes to making a dish as tasty as possible. By David McCann

Learn the correct usage of "Add salt to the soup" and "Add salt into the soup" in English. Discover differences, examples, alternatives and tips for choosing the right phrase.

Adding salt at the beginning of cooking gives it time to migrate into the food, seasoning it throughout. Meanwhile, if you add salt only at the end, it provides a more concentrated, superficial coating that immediately hits your tongue. BOTTOM …

When salt is added before cooking, it helps in breaking down proteins, making meat more tender and juicy. It also aids in breaking down the cell walls in vegetables, resulting in a softer and more palatable texture. So, for those who appreciate a good texture in their food, adding salt before cooking is a definite advantage.