Aiyu jelly (Chinese: 愛玉冰; pinyin: àiyùbīng; or 愛玉凍; àiyùdòng; or simply 愛玉; àiyù), known in Amoy Hokkien as ogio (Chinese: 薁蕘; Pe̍h-ōe-jī: ò-giô), [1] and as ice jelly in Singapore (Chinese: 文 頭 雪; pinyin: wéntóu xuě), is a jelly made from the gel from the seeds of the awkeotsang creeping fig found in ...

2024年10月31日 · Our Aiyu jelly recipe is a healthy, refreshing Taiwanese jelly dessert for a light snack or after-meal dessert. You can enjoy it with some ice, lemon and honey or add it to your favourite bubble tea as a boba topping.

2023年9月1日 · Aiyu jelly (Ai Yu Jelly), known as “Ogio” in the Amoy dialect and as ice jelly in Singapore, is an Asian gelatine snack that is known for its refreshing properties and for the slice of lime with which it is commonly served.

2024年1月12日 · Ai yu jelly 愛 玉 (chí-á in Taiwanese, or ài yù in Mandarin, Chinese) is one of Taiwan’s most notorious desserts! Its delicate flavor pairs effortlessly with so many different flavor profiles as a topping, and the soft and tender texture makes it a favorite treat!

Ficus pumila var. awkeotsang, also known as the jelly fig, aiyu, or ai-yu, is a variety of Ficus pumila, and a member of the fig family Moraceae, native to Taiwan. [1] . The plant is known for its use in making aiyu jelly.

2024年6月21日 · Aiyu jelly is a culinary collective memory for Taiwanese people. It has also made appearances in creations by chefs of MICHELIN-recommended restaurants, who showcase their creative interpretations in honour of this world-class local ingredient.

2022年1月12日 · Aiyu jelly is a refreshing Taiwanese dessert. Often served as a drink topping or with honey lemon water, this popular jelly treat is elegant and light. You can buy it from tea shops and it comes in canned form, but did you know that you can make "fresh" aiyu jelly at home?

2024年3月8日 · In the vibrant tapestry of Taiwanese cuisine, Ai Yu Jelly emerges as a delightful and refreshing treat used in many recipes across Asia. Cherished for its unique texture and subtle aromatic flavor, discover the secrets behind Ai Yu Jelly, exploring its origins, culinary uses, taste profile, recipes, and more.

2021年12月14日 · Aiyu jelly, also sometimes spelled as ai yu jelly, is a refreshing jelly dessert popular in Asian countries like Taiwan, Japan, Malaysia and Singapore. With only 3 simple ingredients, this jelly is quick and easy to make.

Subscribe for more of Angel's videos: http://bit.ly/1HbtZaI ♥ Aiyu Jelly (愛玉) is a traditional Taiwanese dessert that's super popular during the summertime. This refreshing jelly is made from...