2025年3月16日 · Alguashte is a seasoning popular in El Salvador made up of ground pumpkin seeds and used as a condiment for fresh-cut fruits like mangoes both ripened and green, …

Alguashte is a seasoning typical of Salvadoran cuisine made from ground pepitas (pumpkin seeds), and is used on both sweet or savoury meals. Simple to make, it is often prepared at …

2020年9月22日 · “Squash and pumpkins are huge crops in El Salvador, and the seeds never go to waste—they get toasted and ground to create alguashte,” says chef Anthony Salguero of …

Alguashte, alhuashte, aihuashte, aiguashte o aiguaste (llamado pepitoria en El Salvador) es una especia en polvo, condimento típico de la gastronomía de El Salvador o cocina popular …

2022年6月6日 · Alguashte is simple to make using just two ingredients, toasted ground pumpkin seeds and salt but it can also be bought ready-made. Use it to add a deep earthy, nutty flavor …

2022年4月8日 · If you are looking for a quick and nutricious recipe that will add flavor from El Salvador to almost any meal, alguashte is a great solution. Alguashte is a pumpkin seed …

2023年3月27日 · Rich and nutty alguashte (ground roasted pumpkin seed seasoning) adds earthy depth. Mango verde, or mango tierno as it's known throughout El Salvador and Central …

2014年6月27日 · To make the sauce, blend the cooked onion, bell pepper, saffron (if using), egg yolks, garlic, cilantro, chicken stock, alguashte (pumpkin seed powder), and 1/2 teaspoon of …

2020年9月22日 · Alguashte, a Salvadoran seasoning, lends deep nuttiness to the spicy acidic tomato broth that the clams steam in.

El Alhuashte es otra de nuestra super facilísimas Recetas Salvadoreñas. En solo un par de pasos usted obtendrá el mas delicioso y puro Alhuashte, listo para saborearlo con sus frutas …