Featuring cakes like Chocolate and Chili Sugar Olive Oil, Rhubarb and Lemon, Moroccan Honey with Cinnamon, and Walnut Butter Cake with Honey, these 90 recipes are sure to delight and surprise. Mouthwatering and unique, Baking with Fortitude is every baker's newest obsession.

Apr 13, 2022 · Either way, here's a collection of sourdough cakes and bakes (and non-fermented recipes too) from cult London bakery Fortitude to keep your (sourdough) mother happy. The book is the winner of the Andre Simon…

the steadfast craft of sourdough baking and the quality and character of the ingredients I choose to bake with. Fortitude Bakehouse is the culmination of my early years growing up on the Munster Blackwater river in Ireland, watching my mother and grandmother bake, and then working in pioneering organic restaurants in London.

Here she shares recipes from her London establishment, Fortitude Bakeshop, including everything from a butter cake base that sits out for 2 days in a cool room to a sour milk soda bread. Recipe after recipe surprises with remarkable flavor combinations: Sage, buttermilk, and almond butter loaf cake; Blueberry and lime buns

Oct 28, 2021 · The 90 recipes in this book are all about beautiful, natural flavours from quality ingredients like fruits and spices. Dee Rettali is an artisan baker who, over a lifetime of baking, has honed...

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Discover 'Baking with Fortitude,' the award-winning cookbook by Dee Rettali, perfect for aspiring young bakers (12+ years). Enjoy delightful recipes and tips.

Dee Rettali of London's Fortitude Bakehouse uses sourdough starters and fermented batters to create buns and cakes with intensified flavours. Emphasising the craft of baking, her recipes rely on herbs, spices, and fruit for character, and many can be made in straightforward fashion before you try the fermented version.