Bay Laurel Seeds Laurus Nobilis Evergreen Tree or Large Shrub Fragrant Culinary Herb Add Flavor to Soups, Stews Ornamental Plant in Gardens Landscapes Outdoor 65Pcs Flower Seeds by YEGAOL Garden

Valued since ancient times for its leathery, aromatic leaves, it is the sweet bay used for culinary seasoning, and was the stuff of the victor’s laurel crown awarded in the games of ancient Greece. Bay laurel is now grown in many countries as a commercial crop.

A classic ingredient in the traditional French “bouquet garni”, bay leaves add earthy flavor to stews, soups and sauces. Use bay leaves for fragrant wreathes and garlands. Hardy to Zone 8.

Bay leaves add earthy flavor to stews, soups and sauces. Dry leaves for fragrant wreathes and garlands.

This evergreen plant produces high yields of glossy green bay leaves. Bay leaves are the foundation of fine cooking and are used with soups, stews, meats, fish, poultry dishes, and spaghetti sauce. It can be used fresh or dried for robust spice.

2020年7月26日 · Looking to grow bay laurel from seed? You’ve come to the right place. Gardener’s Path will show you how to harvest, stratify, and germinate bay seeds.

Bay Laurel is one of our favorite indoor herb trees. Attractive ornamental shrub is well adapted to serve as a houseplant, as well as outdoors. The dark-green leaves are very fragrant, especially once dried. Use the bay leaves to add earthy flavor to stews, soups and sauces. Use bay leaves for fragrant wreathes and garlands.

These aromatic evergreens thrive in rich peaty soil with abundant moisture but are very forgiving when neglected. Bay Laurel is a tender perennial that can get very tall (over 12 feet) in warm climates and stays shrub-like in moderate climates. Hardy in zones 8–11. Not available to SC. When quality matters, plant Terr itorial Seed.