Feb 25, 2022 · This authentic German recipe features soft, fluffy Berliner (German style doughnuts) which are filled with delicious jam and Nutella and are dusted with a generous amount of powdered sugar. Berliner donuts are popular pastry that you can find in every bakery all year around in Germany.

A Berliner or Krapfen is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in powdered sugar. Sugar was very costly until the 16th century, and early doughnuts were usually stuffed with savory fillings like cheese, meat and mushroom.

At this time of year, you can't get past eating Berliner doughnuts! While this recipe takes time (the dough has to proof), it is super easy and guaranteed to succeed. Just follow these simple steps to make your own.

Jan 10, 2022 · Let me teach you how to make donuts, the German way! Berliner, Krapfen, Kreppel, Pfannkuchen... the German donut is just perfect!

Jul 25, 2024 · Learn how to make REAL Berliner Pfannkuchen! These iconic jam-filled yeast donuts have captured the hearts and stomachs of people around the world, and absolutely nothing beats homemade! This authentic Berliner recipe includes all the tips and tricks you need to make this cherished favorite the proper and traditional way.

This German Donut Recipe: How to Make Berliner gives you a taste of authentic German tradition with a modern twist. These baked Berliners are flavorful, and perfect for any occasion.

Berliners, also known as Berliner Pfannkuchen or Krapfen, are a quintessential part of German pastry culture. These delightful, yeasted donuts, with their pillowy texture and luscious fillings, have been a beloved treat in Germany for centuries.

Sep 5, 2023 · Berliner, often referred to as "Berliner Pfannkuchen" in Germany, is a type of German jam-filled doughnut. These doughnuts are typically round and made from a sweet, yeast-based dough. They are deep-fried until golden brown, resulting in a crispy outer shell.

Nov 3, 2024 · This German Berliner recipe brings you the traditional taste of Germany’s favorite jam-filled doughnuts. Perfectly fluffy and lightly dusted with powdered sugar, these treats are ideal for celebrations or a cozy snack at home.

Mar 6, 2019 · Learn how make these German doughnuts aka. Berliner from my German mum in law, Beate. The German doughnuts are made with a sweet yeast dough that’s flavored with rum. After baking they are filled with jam/ jelly, coated with cinnamon sugar at the bottom and dusted with icing sugar. So good!