Crab sticks, krab sticks, snow legs, imitation crab meat, or seafood sticks are a Japanese seafood product made of surimi (pulverized white fish) and starch, then shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. [1] It is a product that uses fish meat to imitate shellfish meat. [citation needed]

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2024年6月21日 · Crab sticks, also known as imitation crab meat or seafood sticks, are a popular type of seafood alternative. They are widely used in sushi rolls, salads, and various other dishes. But have you ever wondered how crab sticks are made?

2024年6月23日 · Crab sticks, sometimes called seafood sticks, krab, or imitation crab meat, are a popular snack and ingredient, especially in Asian cuisine. With their crab-like texture and flavor, crab sticks can be found in everything from sushi rolls to seafood salads.

ChapStick is a brand name of lip balm owned by Suave Brands Company and is used in many countries worldwide. It is intended to help treat and prevent chapped lips, hence the name. Many varieties also include sunscreen to avoid sunburn. Due to its popularity, the term has become a genericized trademark.

2022年10月11日 · Are you craving the sweet, tender taste of fresh crab meat but you live somewhere landlocked? Imitation crab, or what the Japanese call Kanikama, is a delicacy designed to mimic the taste of real crab. As a substitute for real crab, imitation crab is an inexpensive crab alternative that is readily available at the majority of grocery stores.

Chopsticks are shaped pairs of equal-length sticks that have been used as kitchen and eating utensils in most of East Asia for over three millennia. They are held in the dominant hand, secured by fingers, and wielded as extensions of the hand, to pick up food. Originating in China, chopsticks later spread to other parts of continental Asia.