Mar 31, 2021 · This baked Chinese sponge cake recipe is the same soft and fluffy texture you find in modern Chinese bakeries. Also known as a Chiffon cake in Western bakeries, this sponge cake is perfect with fresh fruit and whipped cream.

Do you like Chinese cakes? Check out these traditional Chinese cakes and recipes and see if you have ever tasted any of them.

Apr 14, 2021 · Soft and airy sponge cake decorated with light airy whipped cream and fruit is a classic and popular Chinese bakery-style cake often seen during birthday celebrations and suitable for other events or celebrations too.

Nov 17, 2024 · Old-style Chinese egg cake is a childhood memory. It is also known as mini Chinese sponge cake or egg cake. If honey is added, it might be called honey cake.

Here, I’ll walk you through the steps to make this delicious sponge cake. This recipe is for a 4-inch cake. 60 grams whole milk – Adds moisture and a subtle milky aroma. 30 grams melted butter – Contributes to a rich, moist, and tender texture. 3 eggs – Essential for structure and a light, airy crumb. 60 grams granulated sugar – Sweetens the cake.

May 30, 2021 · This is the best Chinese sponge cake recipe for a soft, fluffy, and moist cake! It is easier to make than other chiffon cake recipes and is a guaranteed hit.

Aug 15, 2022 · This fluffy, tender whipped cream cake decorated with fruit is a staple of family celebrations. Learn how to make this festive Chinese bakery–style dessert.