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Classic Chocolate …
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Basic Choux Pastry (an…
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Chocolate éclairs
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Chocolate eclairs
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Chocolate Eclairs
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Classic Eclair Reci…
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Éclairs & Choux Paste
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Homemade Chocolate …
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Cream Puffs and Éclairs
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Eclairs
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Master Choux Pa…
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Chocolate Choux Pa…
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Chocolate Éclairs
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  1. Chocolate Eclair Recipe: How to Make It - Taste of Home

    • Choux pastry (or pate a choux) is a pastry dough made from water, bread flour, butter, eggs and salt. It has a crispy exterior and a fluffy, aerated interior. Choux pastry does not require any raising agents like … 展开

    Directions

    Step 1: Set up your tools
    Preheat the oven to 400°F. Set up a pastry bag or a resealable … 展开

    Taste Of Home
    How to Store Chocolate Eclairs

    It’s best to eat chocolate eclairs the same day you fill them (or else they’ll get soggy), but you can store finished chocolate eclairs in an airtight container in the refrigerator for up to three days.… 展开

    Taste Of Home
    Can You Freeze Chocolate Eclairs?

    Yes, you can freeze the shell of an eclair, but it is not recommended to freeze a filled and finished chocolate eclair. To freeze the shells, allow them to cool completely to room temperatur… 展开

    Taste Of Home
     
  1. Classic Chocolate Eclair Recipe ~Sweet

    2022年7月12日 · Let's make bakery-style chocolate eclairs at home! It's really easy to make with basic ingredients. Plus, I …

  2. bing.com › videos
  3. Perfect Classic Chocolate Eclairs (Foolproof …

    2019年12月1日 · This Classic Chocolate Eclairs recipe is a detailed and foolproof recipe guide for making perfect eclairs that are crisp and puffy, and filled with chocolate or vanilla pastry …

  4. Chocolate Eclairs Recipe: Crisp Pastry Shells With Velvety Filling

  5. Chocolate Éclairs: A Step-by-Step Guide - Jad Recipes

  6. Easy Chocolate Eclair Recipe - Mon Petit …

    The dough for this easy chocolate eclair recipe is made over the stove with a combination of butter, water, flour, sugar, salt, and eggs. All of these are basic ingredients, so nothing fancy …

  7. Best Chocolate Eclair Recipe - Cookies for Days

  8. Perfect Chocolate Eclairs {Filled with Pastry Cream}

    2023年5月2日 · Eclairs are buttery logs of choux pastry (pâte à choux) baked until light, tender, and puffed up to form a hollow center that's perfect for filling with luscious vanilla pastry cream and topping with a rich chocolate glaze.

  9. Chocolate Eclairs Recipe - Archana's Kitchen

    2017年7月14日 · Eclair is a pastry made with choux dough filled with a cream and topped with chocolate. It might look intimidating but once you start making it then you will realise it is super easy to make. The best thing about this is everyone …

  10. Choux Pastry 101 – Matt Adlard