The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture …

cacao beans用于制造cacao、cocoa. 经过发酵，整个可可豆成为了去皮的“raw cacao” 只需很短的发酵时间/最低发酵温度，即可被食用，cacao相对更加“原始、天然、健康”，而经烘烤和进一 …

2025年1月9日 · However, cacao is made from raw beans, and cocoa is made from roasted beans. Cacao has many health properties because of plant compounds, known as flavonoids, …

2023年7月12日 · Chocolate products inconsistently use “cacao” versus “cocoa.” They can both be healthy in moderation and even offer antioxidant properties but can be high in calories. If you …

2023年10月17日 · Cacao powder is made from raw cacao beans and nibs that are fermented, roasted, and milled into a powder. It's similar to cocoa powder, but it’s more nutritious because …

2024年1月9日 · Cacao and cocoa can be easily confused, but they aren’t interchangeable. Learn more about their taste profiles, potential nutritional benefits and culinary uses.

2023年2月17日 · 大部分民眾熟知的可可粉英文為cocoa，也就是手搖飲店中常見的可可亞音譯。 然而讀者們可能也會看過cacao這個用法，這兩種英文所指的可可粉是否有差別呢?

2025年3月19日 · Cocoa bean, seed of the cacao tree (Theobroma cacao), which is used to create cocoa and cocoa butter, key ingredients of chocolate. The beans themselves can be crushed …

可可粉（英語： Cocoa Powder ）是可可饼作为最终产品出售的固体粉末形式，可可饼（英語： Cocoa Solids ）是从经过烘烤的可可豆研磨成液态的可可液中提取可可脂后剩余的成分。而被 …

cocoa, highly concentrated powder made from chocolate liquor—a paste prepared from cocoa beans, the fruit of the cacao—and used in beverages and as a flavouring ingredient. Cocoa is …