This is a list of dairy products. A dairy product is food produced from the milk of mammals. A production plant for the processing of milk is called a dairy or a dairy factory.

2024年6月20日 · Dairy products are foods made from milk. What dairy foods are low in lactose? Milk typically contains about 5% lactose by weight, but more processed dairy products like cheese, butter, and whey protein contain much less.

2023年11月22日 · Foods that are dairy go beyond cheese and yogurt. Many common foods like canned tuna, bread, hot dogs and chocolate may contain hidden dairy ingredients.

Find out all the reasons to love dairy foods such as milk, cheese, yogurt and whey or maybe even find a new favorite like cream, butter, ice cream and kefir. People around the world enjoy a variety of dairy products and foods for delicious, nutritious ways to balance their diets.

The complete list of popular Dairy with names, pictures, top nutrients and ability to compare the items of catalogue to each other nutritionally.

Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter. [2] [3] A facility that produces dairy products is ...

2023年5月2日 · Use this handy chart from WebMD to compare the calories and calcium levels of dairy foods.

2023年1月27日 · For these people, consuming dairy products can be difficult and they may need to look for lactose-free or non-dairy options. Different Milk products have different shelf life, some last for a few days, some can last for months, and some can last for more than a year.

2023年4月5日 · From creamy cheeses to refreshing yogurts, dairy products are made from the milk of mammals like cows, goats and sheep. They offer unmatched versatility and nutritional value, serving as essential ingredients in countless dishes.

Both full-fat and non/low-fat dairy foods can be good sources of protein, calcium, B vitamins, and vitamin D. Dairy foods that undergo fermentation, such as yogurt and some cheeses, are lower in lactose and contain healthful gut bacteria that may benefit digestive health.