2024年12月2日 · Datu puti vinegar has been traditionally used to treat a wide range of ailments, and modern research has confirmed many of its health-promoting properties: Antibacterial and Antiviral: Acetic acid in datu puti vinegar inhibits the growth of harmful bacteria and viruses.

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A bittersweet vinegar which, thanks to its delicate fruity notes, is ideal for use in all kinds of salads, marinades, and for adding flavor to fish and other seafood. Especially recommended: with oysters.

Best known for coining the term Mukhasim, Datu Puti Vinegar is the undisputed leading vinegar brand that provides a strong nuot-asim taste, ideal for creation, preparation, and consumption of every dish.

2022年12月17日 · Datu Puti vinegar – also known as sukang maasim – is a sharp and fresh tasting condiment popular in the Philippines. It is made from fermented sugar cane juice, and is similar in character to a rice vinegar. Sukang maasim is a great all round vinegar – use to wash meat or fish before cooking, or to mix with curry powders to make a curry paste

Datu Puti White Vinegar. Best known for coining the term Mukhasim, it is the undisputed leading vinegar brand that provides a strong nuot-asim taste, ideal for creation, preparation, and consumption of every dish.

This is the best-selling original cane vinegar in the Philippines, and the preferred vinegar for all Filipinos worldwide. We love our Filipino food with suka. Vinegar made from sugarcane; Used in a lot of Filipino cuisines; Product of Philippines; Ingredients. Cane vinegar, water and 4.5% acidity. About Datu Puti:

Spice up your dishes with Datu Puti hot and spicy vinegar from the Philippines. Made from local sugar cane plants, this traditional cane vinegar is flavored with garlic and chilies for a fiery kick. Get ready to add a touch of sukang maasim (sour vinegar) to your cooking!

Datu Puti Spiced Vinegar is a flavorful Filipino vinegar infused with garlic, chili, and other aromatic spices. This vinegar adds a tangy, spicy kick to any dish, making it a versatile condiment in Filipino cuisine. Flavor Profile: A perfect blend of tangy vinegar with the heat of chili and the savory richness of garlic and spices.

Datu Puti Spice Vinegar is a premium Filipino vinegar infused with a bold blend of garlic, chili, and spices, offering a zesty, spicy kick to your meals. Perfect for those who enjoy adding a flavorful punch to their cooking. Flavor Profile: A tangy vinegar with the heat of chili and aromatic garlic, delivering a savory and spicy taste.