
DELICACY | English meaning - Cambridge Dictionary
DELICACY definition: 1. something especially rare or expensive that is good to eat: 2. acting and speaking carefully so…. Learn more.
DELICACY Definition & Meaning - Merriam-Webster
The meaning of DELICACY is something pleasing to eat that is considered rare or luxurious. How to use delicacy in a sentence.
Delicacy - Wikipedia
A delicacy is a rare food item that is considered highly desirable, sophisticated, or peculiarly distinctive within a given culture or region. A delicacy may have an unusual flavor or be …
Delicacy - Definition, Meaning & Synonyms - Vocabulary.com
A ballerina's quick, perfect steps? An antique porcelain teacup? A tiny sentence etched inside a silver locket? All of these have delicacy, or fineness that comes from being light, beautiful, or …
delicacy noun - Definition, pictures, pronunciation and usage …
Definition of delicacy noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
DELICACY definition and meaning | Collins English Dictionary
Delicacy is the quality of being easy to break or harm, and refers especially to people or things that are attractive or graceful.
DELICACY Definition & Meaning | Dictionary.com
the quality of being easily broken or damaged; fragility. negotiations of great delicacy. the delicacy of a skillful surgeon's touch; a watch mechanism of unusual delicacy. the delicacy of the …
Delicacy Definition & Meaning | Britannica Dictionary
DELICACY meaning: 1 : a food that people like to eat because it is special or rare; 2 : the quality of being delicate: such as
Meaning of delicacy – Learner’s Dictionary - Cambridge Dictionary
DELICACY definition: 1. a special food, usually something rare or expensive 2. the quality of being soft, light, or…. Learn more.
Delicacy - definition of delicacy by The Free Dictionary
1. fineness of texture, quality, etc.; daintiness: the delicacy of lace. 2. something delightful or pleasing, esp. a choice food considered with regard to its rarity or costliness. 3. the quality of …