Calcium sulfate (E516) is a natural sequestrant commonly used in food products to enhance texture and support dietary needs.

Yeso de París, Yeso Natural, Sulfato de Calcio Dihidratado. En grandes dosis puede provocar problemas intestinales. Búsquedas: aditivo alimentario E516, significado del número E-516, para qué sirve el código oficial SIN516, qué tipo de aditivo es SIN-516, riesgos y contraindicaciones de INS516, comprar productos que contienen INS-516.

2025年3月25日 · Calcium sulfate (E 516) is a chemical compound of calcium and sulfur (CaSO4) that is used as an additive in the food industry, among other things. Calcium sulfate is a natural component of food that is added to other foods. Calcium sulphate is necessary to make gypsum.

2022年8月8日 · Food additive E 516 is a fine powder with a white or light yellow color, without a specific odor. The substance has a medium solubility in water, does not dissolve in ethanol. Calcium sulphate is found in gypsum, alabaster and selenium (dihydrate). It is obtained from an alloy of potassium sulfate and calcium chloride.

Calcium sulphate is an approved food additive (E 516) in the European Union 3. Calcium sulfate was evaluated by the Scientific Committee on Food in 1990 and an Acceptable Daily Intake (ADI) not specified was allocated.

Calcium sulphate (E516) is a commonly used food additive that serves as a firming agent, stabilizer, and acidity regulator. It is often found in baked goods, tofu, and canned vegetables, where it helps maintain texture and prevents spoilage. Calcium sulphate is also used to fortify foods with calcium, making it a dual-purpose ingredient.

Food additive with acidity regulation, stabilizing, thickening, caking, hardening and sequestrant role, obtained from calcium salts and sulphuric acid and it is found in nature in mineral form. It is also used as a support for other additives. Food additive with multiple functions.

Le sulfate de calcium (E)516 est listé au Codex alimentarius comme agent affermissant, agent de traitement des farines, régulateur de l'acidité, séquestrant et stabilisant [13a] et peut être, selon sa vision, ajouté à des nombreux aliments à toute dose estimée nécessaire par le …

Prepared from calcium salts and sulphuric acid. Natural mineral. None known when used in foods.

二水合硫酸钙 precipitated, EMPROVE® ESSENTIAL, Ph. Eur., BP, E 516; CAS Number: 10101-41-4; Synonyms: Sulfato de cálcio di-hidratado; find SAFC-102160 MSDS, related peer-reviewed papers, technical documents, similar products & more at Sigma-Aldrich