Hinava is a traditional native dish of the Kadazan-Dusun people in the state of Sabah. [1] It is made from fish and mixed with lime juice, bird's eye chili, sliced shallots and grated ginger. [2] …

Cuenta Oficial del Hipódromo Nacional de Valencia.

Hinava是沙巴州卡达山杜顺族人的传统菜肴，在马来西亚沙巴的烹饪领域中熠熠生辉。 由于其制作方法涉及用柑橘汁腌制新鲜鱼肉，因此常被拿来与拉丁美洲的酸橘腌鱼进行比较。

召唤所有喜欢冒险的美食家！今天，我们将前往充满活力的马来西亚沙巴州，探索一道名为 Hinava 的独特美味菜肴。卡达山-杜顺人的传统特色菜是一种独一无二的海鲜体验，带来浓郁、辛辣 …

Hinava is a traditional dish that holds a special place in the hearts of the Kadazan-Dusun people, one of the indigenous tribes of Sabah, Malaysia. This dish, with its unique blend of flavours …

Hinava is a dish made with thinly sliced fresh meat, bitter gourd, lime juice, finely sliced shallots, bird’s eye chillies and fine strips of ginger. This raw fish salad, which is similar to sushi, will …

2024年3月21日 · Hinava, a traditional dish revered by the natives, offers a unique taste of Borneo that has captivated the palates of many. IN the heart of Sabah landscapes lies a culinary gem …

Hinava atau Hinava Ginapan merupakan makanan tradisional bagi suku kaum Kadazan-Dusun di Sabah. Bagi suku kaum Bajau dari pantai timur Sabah, Hinava dikenali sebagai Kinilau. …

2024年12月2日 · Hinava is a tangy and refreshing dish often served as a salad or appetiser. A beloved traditional delicacy from Sabah, Malaysia, it is popularised by the Kadazandusun …

2022年11月11日 · Hinava merupakan antara makanan yang paling popular dan diminati oleh etnik tersebut sejak turun temurun. Hinava selalunya dihidang semasa menyambut atau …