Tanghulu Recipe: How to Make It - Taste of Home
2024年4月15日 · Tanghulu is a Chinese dessert made by dipping bamboo-skewered fruit into a sugary, candy coating. It is traditionally made with hawthorn berries, but you can make tanghulu with different fruits, like strawberries, cherries, kiwis, dragon fruit and pineapple.
How to Make Tanghulu: A Step-by-Step Guide - Recipes.net
2024年7月9日 · Creating tanghulu requires a few essential ingredients. This section outlines the best fruits and other components necessary to make this delightful treat. Fruits: Hawthorn berries are traditional in tanghulu, offering a perfect balance of tartness and sweetness when coated with a glossy sugar shell.
Tanghulu Recipe {Candied Fruit} - The Big Man's World
2024年10月21日 · My tanghulu recipe tastes exactly like the classic candied fruit dessert! It's ready in less than 10 minutes and SO easy to customize. Watch the video below to see how I make it in my kitchen!
3-Ingredient Homemade Tanghulu (Candied Fruit) Recipe
2023年5月28日 · Crunchy, sweet, and fruity – This homemade tanghulu recipe uses only 3 key ingredients. Treat your taste buds to Chinese street food with tangulu made from scratch. This snack is easy to prepare and affordable. Enjoy a strawberry candy or replace it with any fruit you like! What Is Tanghulu? Is Tanghulu Healthy? What Is Tanghulu?
How to Make Tanghulu, Candied Fruits - China Sichuan Food
2024年10月18日 · Tanghulu also known as candied fruit is a traditional Chinese snack made by skewering fruits, typically hawthorn berries, with a bamboo stick or skewer and then coating them in a hard candy glaze. Hawthorn berry is the most popular option because it has a strong sour taste that can balance the sweetness of the candy coating.
Easy Tanghulu Recipe (Use Any Fruit)- Peel with Zeal
2021年10月14日 · The best tanghulu recipe using whatever fruit you like (or try cherry tomatoes). Fresh fruit with a light hard candy shell. This Chinese fruit candy is fun to make and totally delicious!
How to Make Tanghulu Step-By-Step (Chinese Candied Fruit)
Learn to make Tanghulu, a traditional Chinese candied fruit snack. Skewer fruits like strawberries and tangerines, then dip them in a sugar syrup cooked to hard crack stage for a glossy shell. Tips include ensuring syrup reaches the correct temperature to prevent issues like stickiness or …
How to Make Tanghulu (Chinese Candied Fruit) - The Short …
2023年3月5日 · There are only 3 ingredients needed to make tanghulu. This recipe is made without corn syrup. The candy coating is a sugar and water syrup combination. This creates the delicious outer shell for these fruit treats on a stick. The best fruits for making tanghulu are strawberries, grapes, and citrus fruits like oranges and mandarins.
Tanghulu Recipe (Candied Fruit) + Video - Alphafoodie
2024年9月13日 · Learn how to make tanghulu at home – a Chinese candied fruit snack with a crunchy, sweet shell. Use my simple and easy recipe, along with my top tips and video tutorial, to coat strawberries, grapes, or your favorite fruit! You have probably already seen these popular Chinese sugar-coated fruits.
Tanghulu Recipe (No-Fail and Stays Crunchy!) - Joyful Dumplings
2022年11月3日 · It’s a traditional candied fruit recipe by dipping the fruit in a hot sugar water mixture. Once cooled, the sugar hardens into an irresistible crunchy candy shell (no need to dip it in a bowl of ice water). There are many reasons why Tanghulu is so popular. First, the candy is very tasty and sweet. Second, the skewers make it easy to eat on the go.